Grounds for reuse
Most Americans drink 1 -2 cups of coffee a day, according to recent studies. However, most people also throw the left over coffee grounds in the trash after having their delicious cup of Joe. Did you know you could be reusing what you are wasting?
Coffee grounds can be reused in the following ways:
- Organic Cat/pest repellant — Used coffee grounds are great for repelling rodents, cats, ants, slugs, and snails from outdoor plants. If you have children or pets, this is a great non-toxic alternative to pesticides.
- Garden fertilizer - Coffee grounds make a great fertilizer in garden soil. Sprinkle them in the soil of plants that love acidic soils - especially rosebushes, rhododendrons, camellias, evergreens, carrots, and radishes.
- Mild abrasive cleaner — Coffee grounds are extremely abrasive and acidic, giving them the edge when it comes to stubborn grease and stains on pots and pans. Simply mix them with a little bit of water, and then scrub with a firm brush. Make sure that the dirty items are stain-resistant.
- Deodorizer — Whether you love or hate the smell of coffee, that smell is not an issue when it comes to using coffee grounds as a deodorizer. Coffee grounds attract and trap unwanted odors, without imparting that unmistakable coffee scent. After you have dried them, preferably on a cookie sheet or foil, place your coffee grounds in an old pair of pantyhose. Tie the hose off, and then simply place them in any closet or area that needs freshening up. Results should last for a few weeks or even an entire month. You can apply the same method to your freezer. Why spend money on baking soda when your old coffee grounds do the same job? After drying them as you did above, place the grounds in an old used margarine tub or something similar. Place the lid on, but poke holes in the top to allow the flow of oxygen. Without this oxygen, the coffee grounds will not be able to suck up odors effectively.
- Cooking — For cooking, don’t reach for those used coffee grounds. Instead, opt for your leftover coffee or fresh grounds. Rather than throwing away the leftover coffee in the bottom of the pot, use it as a meat tenderizer; soak your steak in it to make the meat more tender and add a great new flavor at the same time! You can also add fresh grounds to chocolate cakes and brownies for a richer and unique flavor. Technically you could add used grounds, but fresh grounds give the desserts a stronger, fresher taste.
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Hand soap: Rub grounds on your hands to get rid of stubborn odors like onion and garlic.
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Hair rinse: After washing your hair, rub in coffee grounds for shine, softness, and even a bit of color for those of you who are dark-haired; remember coffee grounds act as a dye, so if you have light hair, unless you want highlights, this one isn’t for you.
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Face mask: An egg white mixed with 1/4 cup grounds makes a great exfoliating face mask.
Many of us are trying to take more responsibility with our environment. One way to do this is to ask ourselves what changes we can make around our home. Many of the things we throw in our trash can each day can be put to other uses - coffee grounds are no exception! After you make coffee tomorrow morning, ask yourself if there is something else you might do with those grounds instead of tossing them in the trash. Even if you don’t drink coffee, you can ask your local coffee shops and other places that serve coffee for their grounds, and start reusing them. Everyone can make a difference!